Your question: Is OONI pizza peel worth it?

5.0 out of 5 stars No sticking with this pizza peel! This pizza peel works like a charm. With a little flour on the peel it launches pizzas into the pizza oven easily. It is thin and easily gets under the cooked pizza to pull it out.

Do you need a pizza peel with Ooni?

Customer Review: Ooni Turning Peel is Must Have for Portable Pizza Ovens!

Which Ooni peel is best?

Best Overall: Ooni Perforated Pizza Peel

The perforated face actually prevents the dough from sticking to the peel as you slide it into the oven (a common issue with metal peels), and its slim design makes it easier to store.

Should I buy a pizza peel?

I often get this question, and yes, you need a pizza peel, if you’re serious about your pizza baking. It’s simply the easiest way to move pizza in and out of a hot oven. If you bake pizza on a baking tray you don’t need a pizza peel. But if you’re baking pizza in a wood-fired oven, you can’t do without one.

Do I need a turning peel?

If you’re using a wood-fired pizza oven or a traditional brick oven, then you should definitely be using a turning peel. … Although you may not have to do this if you’re used to cooking pizza in a conventional oven, you’ll definitely need to turn your pizza if you’re using a traditional [wood-fired pizza] oven.

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Is a wood or metal pizza peel better?

Metal peels are more durable than wood, requiring very little maintenance other than hand-washing. Aluminum is also lightweight, so these peels are easier to maneuver than wood or composite peels. However, pizza crust can stick to the metal, making it difficult to slide the uncooked pizza off the peel.

What can you use instead of a pizza peel?

Here is a list of a few alternatives to pizza peel:

  • Rimless cookie sheet.
  • Cutting board or serving platter.
  • Upside-down rimmed baking sheet.
  • Baking paper/parchment paper.
  • A stiff piece of cardboard.

How long should a pizza peel be?

Handle Length

The handle of a peel needs to be long enough that the head of the blade can reach all the way to the back of your oven while allowing you to keep your hand a good 4-5 inches away from the door.